Sandeman Porto

Sandeman Ruby Porto, derived from the sharp wines of Ruby Porto, which was brought by George Sandeman in 1790, is still produced in the traditional way to be rich and firm, but with a special depth of taste and delicacy achieved by professionally blending wines from the company’s large and varied stocks. Sandeman. Sandeman Ruby Porto has a beautiful red ruby color and a pure taste of red fruits, plums and strawberries. The aroma is full and rich and the drink is very well balanced. It is traditionally served with cream cheeses with a strong taste and goes well with chocolate desserts, strawberries or berry fruits and fruit cakes.

Tasting Notes
Brilliant red ruby in colour, with clean aromas of red fruits, plums and strawberries, Sandeman Porto Fine Ruby has full rich flavours and is very well balanced. Rich, round, balanced in the mouth, with overt flavours of fresh plums and red fruits.